Cinnamon Sugar Donut Bites with Vanilla Glaze

Cinnamon Sugar Donut Bites with Vanilla Glaze

Ingredients

• For the dough:
• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup milk
• 1 large egg
• 2 tbsp melted butter
• 1 tsp vanilla extract
• For the Cinnamon Sugar Coating:
• 1/2 cup granulated sugar
• 1 tsp ground cinnamon
• 3 tbsp melted butter
• For the Vanilla Glaze:
• 1 cup powdered sugar
• 2 tbsp milk
• 1/2 tsp vanilla extract

Instructions

1. In a large bowl, whisk together flour, sugar, baking powder, and salt.

2. Add milk, egg, melted butter, and vanilla. Mix until a soft dough forms.

3. Roll the dough into small bite-sized balls.

4. Bake at 350°F (175°C) for approximately 12–15 minutes, until golden and cooked through.

5. Brush each donut bite with melted butter.

6. Mix cinnamon and sugar, then roll the warm donut bites until fully coated.

7. Whisk powdered sugar, milk, and vanilla until smooth.

8. Drizzle the vanilla glaze generously over the donut bites.

9. Enjoy! ❤️